Waves (English)
8 are coming to dinner (at short notice)
Help! They are coming… and no time for complex recipes. Some days you meet friends and end up inviting…
21/01/2014-
-
Waves (English)Don´t be fooled!
We are half way through autumn and the Bonito del Norte campaign is way back. Here on the Cantabrian…
03/12/2013 -
Waves (English)Tomato flesh with cottage cheese and Olasagasti white tuna
Today you will be in the company of a great chef, friend and contributor within the «world» of Olasagasti:…
29/10/2013 -
Waves (English)Cantabrian Anchovy IV: It is ready!!
We have already opened the ten-kilo tins of salted anchovy processed last spring. Shortly after the catch they…
24/09/2013 -
Waves (English)Welcome to the white tuna season
The white tuna season from the Basque Country. The moment has come to say goodbye to our Cantabrian Anchovies.…
19/07/2013 -
Abrir y zampar, Ideas y recetas, Waves (English)Anchovies Omelette
It seems to be a typical recipe for May and June, when the best anchovy in the world passes…
13/06/2013
